Tuesday, July 5, 2016

Extra! Extra! Read All About it: Silverado Express expands to second monthly edition


By Liv Stecker

Beginning in August, The Silverado Express will be expanding from one to two monthly editions in an effort to bring the community more up-to-date and consistent reporting of community events and stories. The extra edition will give us the room to cover news and information in a more timely manner. One of the ideas behind the addition to the Silverado publishing repertoire is to provide space for community contributions and submissions, as well as expanding our coverage before and after events in the area. Lending an ear to the local voice, we look forward to hearing from all perspectives in the community to bring the diversity of our corner of the Northwest to life. From the landmark accomplishments of local citizens to stories of overcoming adversity and the true grit of the spirit of the northwest, we look forward to the additional time and space to find out more about our little piece of the planet. 

The Silverado Express is welcoming story and article submissions from anyone in the community. As always, the focus of our paper will be upbeat community interest and historical stories. We love to hear about family history connected to our area, the unusual pastimes and experiences of our neighbors, and the launch of new local businesses and community undertakings. We will not run politically driven, inflammatory material or writing that is not family-friendly. Not all stories will be selected to publish, but if your submission is accepted, the Silverado Express staff reserves the right to edit all material. We would love to see stories about history, recreation and events in the Tri-county (Stevens, Pend Oreille and Ferry) area. We love pictures and ask for photos along with your stories. Please submit stories or articles along with photos by email only to silveradoexpress@countrychevy.com and include contact information so that we can get in touch with you if would like to use your writing. 

Ban the burn: lockdown on burning in anticipation of another dangerous fire season


By Liv Stecker 

The summers of 2014 and 2015 were landmark years in the history of wildfire in Washington state. In addition to the loss of many homes and businesses in the Central Washington area to the Carlton Complex Fire, we lost three young firefighters in the Twisp River Fire, and at least two civilian deaths have been linked to the harried evacuations that took place in Carlton and the Marble Valley Basin Fire in Stevens County. As weather conditions gradually change over time, fire behavior continues to evolve with it, challenging traditional firefighting strategies and tactics. 

Nearly two thirds of all wildfires are human caused and avoidable - many of these are from debris burning and unintentional carelessness. Seeing the dramatic effect that wildfires can have on our communities and lives have spurred local and state governments to institute burn bans and prohibit shooting and fireworks earlier in the year on state, federal, tribal and even private land. 

On June 30, 2016, Washington Commissioner of public lands, Peter Goldmark, announced a burn ban to be effective beginning Saturday, July 2nd on all state protected forest land east of the Cascade mountains. According to the Department of Natural Resources website, “The ban applies to all outdoor burning on state forests, state parks and forestlands under DNR fire protection east of the crest of the Cascade Mountains. It does not include federally owned lands such as national forests, national parks, national wildlife refuges or other areas administered by federal agencies. Counties and local fire districts may have additional burn restrictions.” The ban is scheduled to extend until September 30th, a date that could be changed based on fire weather as the season progresses. 

All privately owned forested land that pays a forest fire protection assessment as part of the property tax is assigned fire protection by the Department of Natural Resources. This land is included in the burn ban. If you are uncertain whether your land falls under the fire protection of the DNR, check your country property tax statement or contact your local DNR regional office. 

The ban includes outdoor burning other than recreational fires at designated fire pits at state and municipal campgrounds. According to the website, “Fireworks and incendiary devices, such as exploding targets, sky lanterns, or tracer ammunition are illegal on all DNR-protected forestlands.” In addition to the burn ban, shooting ranges in high fire danger areas have been closed seasonally as well. Check with your local city and county fire districts for specific bans in your area on lands that are not protected by the state. 

On June 28th, 2016, Stevens County Sheriff Kendle Allen issued a county wide burn ban covering open burning in all unincorporated areas of Stevens County (outside of city limits). This ban does not include barbecues and recreational fires that do not exceed three feet in diameter and two feet in height. All burning of vegetative waste is prohibited. The Ferry County Sheriff’s Office instituted an identical burn ban on July 1st of 2016: “Effective July 1, 2016 all open flames are prohibited in the unincorporated areas of Ferry County. This order is not intended to preclude the use of backyard barbecues, chimneys or other patio/deck warmers as long as only approved fuel is used; seasoned (clean and dry) firewood, briquettes or propane. Approved campfires at designated places in parks and campgrounds are also allowed as determined by agencies with jurisdiction. Disposal of vegetative waste in recreational fire is prohibited. This restriction is in effect immediately (July 1st) and until further notice.” 



Never leave a recreational fire unattended and always make sure your campfire is dead out - smoldering remains have rekindled with a little help from the wind and weather even days after being abandoned. Carelessly tossed cigarettes and reckless discharge of firearms and fireworks have all caused fires across the state. Think before you act and understand the devastating consequences of your choices. 

http://www.dnr.wa.gov/WildfirePrevention
http://www.co.stevens.wa.us/062816%20Burn%20Ban.pdf



Tied Together - Chewelah Chataqua and the community


By Liv Stecker

An Iroquois word that means “a bag tied in the middle” or “two moccasins tied together”, chautauqua was borrowed by American Methodists from their Native American neighbors in the late 19th century. The Chatauqua Society was formed in New York and began hosting large gatherings of people that were dedicated to the cultural, educational and spiritual enrichment of communities. Theodore Roosevelt once called the chatauqua meetings “the most American thing in America”, as throngs collected to hear lectures and teachers and entertainers of the day in large outdoor venues that would move across geographic areas to reach new audiences. Chatauqua assemblies began in 1874 and grew in vogue over the next half a century until the advent of radio and television entertainment and travel by automobile became more common place. 

In 1974, a committee of citizens in Chewelah, Washington, incorporated a non-profit group called Community Celebrations to facilitate an event to display Native American relics and artwork. The following year the group created an event they called the “Bison-tennial” to celebrate the 200th year of American Independence. The “bison-tennial” laid the groundwork at the format for the Chewelah event that has continued as a tradition for over 40 years. In 1978 the event was renamed “Chataqua”, with a spelling modification to the Native word for simplicity and pronunciation. Still focused on bringing cultural education and entertainment to the local community, Chataqua preserves the tradition started 140 years ago. 



A permanent stage was completed in Chewelah city park in the 1980s, replacing the unceremonious piano in the back of a truck that had complemented the temporary wooden platform at the first Bison-tennials. Local performers as well as acts of international renown have graced the stage, drawing thousands to the event. 

Chewelah is hosting the 2016 Chataqua from July 7-10th and featuring vendors and entertainers from all over the northwest. The Center Stage lineup includes comedian Kevin Wolfe, The Haran Dancers, The Kelly Hughes Band as the Saturday night headliner and The Sara Brown Band closing things out on Sunday afternoon. As always, the full-fledged carnival will be in operation, as well as the arts and crafts show and the best food vendors that the northwest has to offer, included Brown Boyz Hawaiian BBQ and Bombing Blue. 

It’s the Bomb...ing Blue!


By Liv Stecker



From Portland, Oregon, to Portland, Maine, the food truck trend of recent years has introduced a taste of all ethnicities and imaginations to the masses. Large urban communities have embraced the micro-cuisine fascination as a quick and inexpensive way to enjoy a variety of tastes and cultures during the workweek on the fly. Once relegated to iffy taco trucks and the occasional elephant ear, dishes as basic as a hand-dipped corn dog and as elegant as curry-basted eggplant have become standard lunchtime fare for urban residents across the nation. 

Diners in rural areas and small towns have traditionally enjoyed the food truck culture only in the contexts of fairs and events, waiting months for annual indulgences like teriyaki noodles and German bratwurst. But for Colville, Washington residents, there is no need to travel to festivals or brave the crowds to try a flame broiled Bombing Blue Burger, a delectable Indian Taco, or a mouth watering beef brisket sandwich. Bombing Blue, Colville’s own resident food truck, opened in early May of 2016, after a long and winding road relocated them to this area from North Dakota. 

Hannah Green and her husband Ben moved to the lower 48 states from Alaska in the quest for a simpler and more stress free lifestyle. Settling in Nampa outside of Boise, Idaho, the former supervisor of custodial services for a large school district and the electrician didn’t find exactly what they were looking for. Ben took a job as an electrician in North Dakota during the oil boom and Hannah followed soon after. The Bombing Blue began when Hannah made home cooked meals for the guys working on the pipeline. With no background in foodservice, Hannah laughs. “We like to play with our food - we know what we like and the food we make is what we like to eat!” 



Soon the obvious need for commercial dining in the area drove Hannah into an entrepreneurial adventure that she hadn’t counted on - all the way to Texas where she purchased a fully equipped catering trailer that she hauled back up to North Dakota where she started experimenting with feeding hoards of hungry oil workers a few of their favorite things. At the top of the menu was the Bombing Blue burger - a delectable surprise of a hamburger, loaded with bacon, blue cheese and apricot jam. 

Bombing Blue soon established a firm fan following in the Midwest.The unique twists on classic favorites that they offered were irresistible after a long shift of hard work. Hannah named her business after the trademark burger that has earned it’s own fan club. Moving around in the Kildeer area, the Bombing Blue was a mainstay in high quality fast food. 



Hannah Green isn’t into cutting corners when it comes to the quality of the food she serves. “We spend a lot of money on product to serve a high end meal.” She says. And while Bombing Blue might not be the cheapest burger in town, the mother of four grown boys understands how to fill a belly with portion sizes that make the lankiest teenager happy. Green says running a food truck wasn’t really part of her long term plan, but feeding her crew of boys gave her the experience she needed to please a hungry crowd.

 “It’s kind of ironic because I wouldn't eat out of a food truck before,” she laughs, recounting an experience with a questionable dinner in Portland, an area famous for its quirky food truck offerings. But Bombing Blue is looking to redefine that stigma by offering top of the line food out of a sparking clean kitchen. Her standards are high, but she says she’d rather shut down then lower them to cut cost or save time, and for Hannah, time is what it’s all about. 

Leaving a barrage of stress between her job and a wave of tragedies and troubles with her extended family in Alaska, Hannah and Ben were seeking quiet days on lake front property somewhere in the Northwest. They happened to find a spot outside of Colville and are working hard to make sure they are running the business so they get the family time that they want and need.

Bombing Blue is closed on Sunday and Monday, and opens at 11 AM Tuesday-Saturday. The few breakfast items on the menu - remnants from a much more demanding schedule in North Dakota, will potentially disappear from the menu all together. Hannah says that she isn’t entirely sure what the future holds for Bombing Blue as fall approaches and different possibilities arise. 

The Greens haven’t ruled out moving into a fixed location as an option, and they have plans to do a couple more events this summer with the truck, including the Area 36 Blues and Music Festival and the Chewelah Chataqua on July 7-10. Hannah says moving the trailer to events is a major production, and often the menu they are allowed to serve is so limited that Bombing Blue isn’t being fairly represented. But it’s a good chance to meet new people and introduce them to the new burger in town. Down the road she looks forward to doing less events, and they are already mulling over what the winter season looks like for the big blue trailer. But for now, you can check out the Bombing Blue and a collection of other mouth watering offerings and daily specials at 1000 N Highway 395 or give them a call to pre-order at 684-1212

Making a Difference - Barb Blackman



 
By Liv Stecker

Barb Blackman enrolled in the Stevens County Sheriff’s Ambulance EMT class in the summer of 1989. An employee of the US Forest Service, wife and mother, Barb says that she had always wanted to do something in the medical field. She had considered nursing school but ruled it out because of the expense. She took the class under instructor Terry Gordon, and then immediately joined the SCSA crew for a volunteer career that would span almost three decades. 

Unlike many EMTs and first responders, Barb says it wasn’t the adrenaline rush and the dramatic trauma calls that attracted her to the service, “I didn’t care about the blood and guts - I cared about making a difference.” After a horrific car accident that Barb responded to early in her career that involved four critical patients when her partner suffered a seizure on scene, Barb says she has always preferred responding to medical calls and dealing with the elderly. “I just love doing it. Knowing I might make a difference in someone’s life.” She recalls holding the hand of many frightened senior citizens in their moment of crisis.

Barbara Denhert grew up on the west side of the state in the Kent area just south of Seattle. After a visit to the Colville area, Barb and her family fell in love with the place. She relocated here in 1978 and got a job with the Forest Service as an Information Technology specialist, where she remained until her retirement after 33 years with the agency. The Forest Service was flexible with Barb when she worked extra shifts on call during times that staffing was low at SCSA. “They knew if I came to work in my EMT uniform that I might run out any second,” she laughs. Most of her shifts over more than 26 years were during the night - some packed with calls from start to finish, so she’d stagger into work the next day sleepless and exhausted. 

As soon as the ambulance service offered the EMT intermediate class, Barb jumped on board, learning how to administer IVs and use a variety of life saving drugs. She served as an EMTI for a large part of her career with the ambulance. For all of the hard parts of being a volunteer EMT, including sleepless nights and long drives to remote locations only to be cancelled when the patient changed their mind, Barb says it was worth it. “It’s such a gratifying feeling - knowing you might make a difference.” She emphasizes the word might, reflecting on many calls that didn’t end in success. Even still, being there for the family members, and knowing how to help in the event of a tragedy, is enough. In fact, it’s one of the reasons she decided to take the EMT class - after her dad took a spill from a horse, and later when she witnessed a bad car wreck, Barb didn’t know what to do. Until she became an EMT. 

It was while Barb was working as an EMT that she met a tall, laid back police officer who was working for the city of Colville. She married Tim Blackman and they raised their combined family in Colville. After 11 years with the Colville Police Department, he went to work as a Stevens County Deputy for 17 years, until he retired last year. 

In addition to faithfully performing six shifts a month - three primary crew and three back up shifts (this is the agency minimum requirement at SCSA), Barb also helped tirelessly with training new recruits for the ambulance service. A CPR and first aid instructor, she taught and assisted with countless classes, as well as teaching mandatory first aid for all of the ranger districts on the Colville National Forest. She developed a mentor program to correspond with incoming EMT classes to provide on-the-job peer training for new EMTs, making sure students emerged from the process with enough experience to survive in the field. For the last two decades every student that has joined SCSA from the EMT basic class has enjoyed the privilege of training with Barb under her concise, no nonsense strategy of hands-on learning. “It feels good to watch somebody I helped train move on in the medical field,” she says. Many former EMT basics have gone on to become paramedics and more. “I like to think I helped them get further than I did!” she smiles. Barb has a knack for letting new EMTs figure out how to apply text book rules to the dynamic and ever-changing scenarios in the field. “Every run is different, every patient is different - you can’t just pull out a book and read how to treat somebody on a call. You have to think out of the box.” She says. 

Mentoring new EMTs has been a huge part of Barb’s service to the community as SCSA. Watching new candidates come into the classes is always an adventure, knowing not all of them will stay the course. “You have to know that this is really what you want to do,” she says. “It’s not all about trauma...You have to commit to all of the parts and pieces, missing out on things, sacrificing time.” Barb knows this sacrifice first hand, after more than 26 years, but she also knows the reward. “It matters. You (the responder) matter. What you do for the community every single day matters.” She says. And Barb understands how important it is to do what matters. In February of 2016, Barb retired from Stevens County Sheriff’s Ambulance, two years after her retirement from the Forest Service. Her husband Tim was recently diagnosed with cancer, and Barb said that once again her EMT skills have proven useful at home as she walks through the trials of chemotherapy with him. Between treatments, the Blackmans are capturing the most of every minute, spending time with family, camping and traveling - enjoying retirement in good form. 

For new EMTs, or people who are considering taking the class and becoming community volunteers, Barb says she has no regrets. All of the time, the lost sleep, the missed events - she says the commitment was worth it in the investment into her community. As both she and Tim have served the county diligently for nearly 30 years, they are set to enjoy retirement while the community they have loved gears up to kick back a little bit in their direction. On August 27th, at the Fort Colville Grange, there will be a “Bingo for Blue” fundraiser for Tim and his family to offset the growing expenses of his cancer treatments. The evening starts at 5:00 with a spaghetti feed and includes a live auction, silent auction, raffle, and bingo for a $5 buy in. For more information or to donate raffle prizes, there is a Facebook event page called Bingo for Blue.

Area 36 Blues and Music Festival swings in again


By Liv Stecker 
Summertime means music festival time, and as local bands beat the heat on stages across the Northwest, the good folks at Area 36 invite blues lovers young and old to come enjoy the 4th annual Area 36 Blues and Music Festival on July 14th-16th. Set in a grassy meadow south of Colville, the festival features great local food, amazing bands from around the northwest, camping and a car show - all jam packed into a fun filled weekend of family and friends. Proceeds from the event go to benefit the Shriners Children’s Hospital and the many great programs they offer. 

For the fourth year in a row, Area 36 Blues and Musical Festival offers free camping and music and while donations for the Shriners Hospital for Children. The weekend includes a poker run on Saturday, July 16th (for info contact Cody at 509-936-2369), a kids workshop on Friday afternoon from 11:00-1:00 put on by Chewelah High School students, raffles, food and craft vendors and a steady lineup of great entertainment that begins Friday afternoon. The weekend benefit is made possible in part with help from the Colville Vinson Fund and Hotel Fund, and the Jerry Maestas ‘Sponsor A Youth’ organization and access development. A

The traditional show n’ shine car show happens on Saturday, with an added motorcycle show with trophy for best appearing bike on Friday evening. The poker run takes off Saturday morning and tours through the local countryside, returning back to the benefit at Area 36. 



Performers include the Chewelah High School Jazz Band, Jesse Quandt, Midnight Run Rockin’ Blues, Spokane Dan and the Blues Blazers, Royce-Govedare High Rollers, Laffin' Bones, Hoodoo Udo, Atomic Jive, plus Six-Strings n' Pearls. On Friday, the Lady Shriners Clowns will be on site for face painting, and the Shriners will be selling ducks for their annual duck race. 

Food at the event will be available from The Bombing Blue Food Truck, Big Twin BBQ (providing pulled pork and smoked turkey legs) and Rios Tacos. The beer garden will open at 6:00 PM on Friday and noon on Saturday and there will be a variety of craft vendors to peruse, all while listening to great music that is thanks to a grant from the Colville Vinson Fund. 
Updated event information is available on their GoFundMe and Facebook page or call 684-4444