Brown Boyz Celebrates a year of success

by Liv Stecker

Brown Boyz feeding fire fighters during the busy fire season

After an eventful summer travelling to local events and catering private parties, Brown Boyz Ohana Eatery celebrated the one year anniversary at their location at 576 N Wynne in Colville on January 6th. In addition to a full schedule feeding fans outside of the building through the warmer months, Brown Boyz expanded their restaurant hours Monday through Friday, 11 AM to 7 PM.

taco Tuesday special!

Specializing in traditional Hawaiian fare, you can grab a plate of their famous Kalua pork, teriyaki beef, yakisoba noodles, delectable coconut chicken and many other mouth watering selections. On Tuesdays, Brown Boyz offers Taco Tuesday, featuring Kalua Smoked Pork over coconut coleslaw, topped with homemade pineapple salsa, avocado, cilantro, BBQ, sriracha. Served on flour or corn tortillas. Other weekly specials, along with the traditional favorites are available as well.

catering for all occasions!

Brown Boyz is available for catering all types of events, indoor or outdoor - weddings, birthdays, retirements… Last summer during the peak of the very busy fire season, the crew was on site at some of the local fire camps to feed hungry firefighters. The spacious restaurant is also available to reserve for private parties and events.

Kimo and Nikole Morrison, along with their dedicated team of friends and family, continue to give back the the community they love so much both with their business and in local school athletic programs.

Stop by Brown Boyz for lunch or dinner during the week, or call ahead for a take-out order, 509-684-2888.  For a taste of the Islands, you won’t be disappointed, in the food or the service. For more information check out their page of Facebook: https://www.facebook.com/brownboyzislandbbq/?fref=ts.